Probiotics in the News

 Product temperature to limit microbial activity - For Order Herbal Bowtrol Probiotic 

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Not only is a healthy digestive system important to help you get the nutrients you need from food, but it also helps the body stay healthy. Maintaining a healthy digestive system can help us avoid the occasional symptoms of intestinal discomfort and keep us enjoying overall health and wellness.

What are Probiotics and Why Do I Need Them?

Aging, dieting, stress, travel and certain medications can disrupt the natural balance of intestinal microflora in our digestive system. Probiotics are "friendly" bacteria that promote healthy digestive flora, to support healthy digestion. In fact, the word probiotic means "for life".

How is Bowtrol Probiotic Different?

Bowtrol Probiotic contains 9 Billion live probiotic cells, more than 5 times the live active cultures typically found in yogurt, but without the sugar and calories. Unlike many other probiotics, the Bowtrol Probiotic is specially designed to survive the acidic stomach environment and be delivered to the intestines.

  • Improved digestion, better elimination, less constipation, gas, bloating and indigestion
  • A deeper understanding of how to take care of yourself with these new found skills

Probiotics in the News

"Probiotic" Partners in Health
The origin of fermented foods and cultured milk products goes so far back that it is rumored to predate recorded history. This is perfectly in keeping with my philosophy that the most ancient foods have survived for the same reason they continue to be instrumental to the survival of our species.

Putting Good Bacteria to Work
Friendly bacteria, or probiotics, serve a host of biological functions important to the survival of the animal they populate. Some aid in digestion, some compete with less beneficial bacteria and keep them in check, some stimulate the immune system. And they may have other roles not yet known.

Bacteria That Will Cure You?
Probiotics is the friendly bacteria that lives in harmony inside the intestines and helps to keep the body in balance. A lot of research has indicated the therapeutic benefit of probiotics to reduce accosiated diarrhea, promote regularity as well as overall health and well-being.

It's happening all across the country -- probably even in your neighborhood. People taking live bacteria to stay healthy.
But because it can be hard to get good bacteria through diet alone, many people are turning to supplements. And increasingly, food companies are finding ways to add good bacteria to more of their products.

Do Probiotics Really Work?
The lesson of probiotics, according to researchers, is that many people have become so clean and so sterile that they actually need to put some bacteria back inside.

usa today

A bug for what's bugging you?
So far, the most promising research has focused on digestive tract health.

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  • December 27, 2016. Growth conditions of microorganisms in food | azaquar.com (http://www.azaquar.com/en/doc/growth-conditions-of- microorganisms-in-food) Important microbial activity in turfgrass soils Microorganisms perform a... fertility, organic matter, moisture, temperature... limit the use of pesticides and...
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  • December 28, 2016. Plant Production and Protection Division: Physical factors... (http://www.fao.org/agriculture/crops/thematic-sitem ap/theme/spi/soil-biodiversity/soil-organisms/physi cal-factors-affecting-soil-organisms/en/)... TO NONSTERILE PHARMACEUTICAL PRODUCTS. The determination of the water activity of nonsterile pharmaceutical dosage... microbial limit testing for product...
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  • January 13, 2017. Microbial Limit Tests - ffcr.or.jp (http://www.ffcr.or.jp/zaidan/FFCRHOME.nsf/7bd44c20b 0dc562649256502001b65e9/146fd852cd5e269049256f32001 a133e/$FILE/B26.pdf) Water activity for product safety and quality... Microbial Growth Limits Table Page 8 Fundamentals of Water Activity I
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  • December 31, 2016. Measurement of microbial activity in soil by colorimetric... (http://bmcmicrobiol.biomedcentral.com/articles/10.1 186/1471-2180-2-22)... Physical factors affecting soil organisms :... Temperature directly affects the activity of... Those organisms which have a high temperature limit would...
  • January 17, 2017. Water activity for product safety and quality. (http://www.aqualab.com/education/water-activity-for -product-safety-and-quality/) Evaluation and Definition of Potentially... Factors that Influence Microbial Growth... These factors-including product temperature, product-to-headspace...
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  • January 10, 2017. APPENDIX 4: Bacterial Pathogen Growth and Inactivation (http://www.fda.gov/downloads/Food/GuidanceRegulatio n/UCM252447.pdf)... microbial activity increases with temperature... inactive and/or denature proteins within the cells and prevent microbial activity from...
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  • January 8, 2017. Fermentation - Chapter 4 - Meat Processing Controls and... (http://www.inspection.gc.ca/food/meat-and-poultry-p roducts/manual-of-procedures/chapter-4/eng/13676226 97439/1367622787568?chap=18)... microbes and teaching soil microbiology to a very diverse... for microbial activity when... temperature extremes, the soil microbial population...
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  • January 15, 2017. <61> Microbiological Examination Of Nonsterile Products... (http://www.usp.org/sites/default/files/usp_pdf/EN/U SPNF/generalChapter61.pdf) Introduction to the... To be more specific about these temperature limits of growth is to enter the... Dry foods do not spoil from microbial activity once...
  • January 7, 2017. FACTORS AFFECTING THE GROWTH OF MICRO-ORGANISMS IN FOODS (http://www.springer.com/cda/content/document/cda_do wnloaddocument/9781905224845-c2.pdf?SGWID=0-0-45-10 34040-p174056971)... TO NONSTERILE PHARMACEUTICAL PRODUCTS. The determination of the water activity of nonsterile pharmaceutical dosage... microbial limit testing for product...
  • product temperature to limit microbial activity picture 9
  • January 18, 2017. Guide - Process Control Technical Information - Food... (http://www.inspection.gc.ca/food/fish-and-seafood/i mports/documents/process-control/eng/1412623332610/ 1412623333845) Water activity for product safety... lists the water activity limits for growth of microorganisms... Water activity influences not only microbial spoilage but also...
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  • January 14, 2017. Introduction to the Microbiology of Food | Food Technology... (http://aggie-horticulture.tamu.edu/food-technology/ food-processing-entrepreneurs/microbiology-of-food/) Microbial Limit Tests... portions randomly chosen from individual ingredients or products... Different media and incubation temperature are required for the
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  • January 11, 2017. Water Content and Water Activity: Two Factors That Affect... (https://www.gov.mb.ca/agriculture/food-safety/at-th e-food-processor/water-content-water-activity.html) APPENDIX 4: Bacterial Pathogen Growth and Inactivation... Bacterial Pathogen Growth and Inactivation. 418... time at a particular internal product temperature
  • December 29, 2016. Quality Control: Microbial Limit Tests for Nonsterile... (http://www.arlok.com/articles/IJPC_18_4_305_Quality %20Control-%20Microbial%20Limit%20Tests%20for%20Non sterile%20Pharmaceuticals-Part%202.pdf) the low water activity... where wheat grown under higher relative humidity and higher maximum temperature may be... Microbial load of different wheat milling end...
  • product temperature to limit microbial activity picture 13
  • January 12, 2017. Fundamentals of Water Activity2 - NFSC Faculty Website (http://nfscfaculty.tamu.edu/talcott/courses/FSTC605 /Papers%20Reviewed/Fundamentals%20of%20Aw-Decagon.p df) Water activity increases with temperature due to changes in... The water activity of a product or ingredient is necessary when... Typical Water Activity Limits for...
  • product temperature to limit microbial activity picture 14
  • January 5, 2017. USP, Application of water activity determination for... (http://www.drugfuture.com/Pharmacopoeia/USP32/pub/d ata/v32270/usp32nf27s0_c1112.html) The cool temperature of the... - Dehydrating is the removal of moisture to limit microbial and chemical activity... This prevents aerobic microbial activity and...
  • product temperature to limit microbial activity picture 15
  • January 6, 2017. Welcome to Soil & Crop Sciences at Texas A&M University (http://organiclifestyles.tamu.edu/soil/microbeindex.html) Microbiological Spoilage of Dairy Products... packaging to limit... Table 1 Dairy products and typical types of spoilage microorganisms or microbial activity
  • January 16, 2017. Evaluation and Definition of Potentially Hazardous Foods... (http://www.fda.gov/Food/FoodScienceResearch/SafePra cticesforFoodProcesses/ucm094145.htm) PRODUCTS: MICROBIAL tems)... If the product to be examined has antimicrobial activity... the product and the required limit of microorganisms.
  • product temperature to limit microbial activity picture 17
  • January 1, 2017. Effect of Temperature on Growth Rate - brooklyn.cuny.edu (http://www.brooklyn.cuny.edu/bc/ahp/CellBio/Growth/ MGTemp.html) Measurement of microbial activity in soil by... Antarctica that showed no DNA at our detection limit also showed no dye reduction activity... BMC Microbiology.
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  • December 30, 2016. Fermented and vegetables. A global perspective. Chapter 5. (http://www.fao.org/docrep/x0560e/x0560e10.htm)... etc.), and secondly, to the product environment (temperature... of microbial stability. But 0.91 is a limit below... large bacterial activity.
  • product temperature to limit microbial activity picture 19
  • January 9, 2017. Introduction to the Microbiology of Food | Food Technology... (http://aggie-horticulture.tamu.edu/food-technology/ food-processing-entrepreneurs/microbiology-of-food/) FACTORS AFFECTING THE GROWTH OF MICRO... organisms on the surface of a product. If the growth of micro-organisms... Combinations of water activity, temperature and...
  • January 3, 2017. Lesson 1: Introduction to Food Preservation (https://dese.mo.gov/sites/default/files/aged-Food-S cience-Student-Ref..pdf) where wheat grown under higher relative humidity and higher maximum temperature... milling steps on the microbial load of wheat milled products... activity in...
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  • January 2, 2017. Fundamentals of Water Activity - AquaLab (http://www.aqualab.com/assets/Newsletters/Fundament als-of-Water-Activity.pdf)... its upper and lower limits, and finding out at which temperature the... brings all activity to a halt. As the temperature... see that the microbial...
  • product temperature to limit microbial activity picture 22
  • January 4, 2017. Microbiological Spoilage of Dairy Products - Springer (http://www.springer.com/cda/content/document/cda_do wnloaddocument/9781441908254-c1.pdf?SGWID=0-0-45-80 1900-p173906731) Fundamentals of Water Activity T... product is susceptible to microbial proliferation... The microbial growth limits he and his colleagues

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