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Not only is a healthy digestive system important to help you get the nutrients you need from food, but it also helps the body stay healthy. Maintaining a healthy digestive system can help us avoid the occasional symptoms of intestinal discomfort and keep us enjoying overall health and wellness.
What are Probiotics and Why Do I Need Them?
Aging, dieting, stress, travel and certain medications can disrupt the natural balance of intestinal microflora in our digestive system. Probiotics are "friendly" bacteria that promote healthy digestive flora, to support healthy digestion. In fact, the word probiotic means "for life".
How is Bowtrol Probiotic Different?
Bowtrol Probiotic contains 9 Billion live probiotic cells, more than 5 times the live active cultures typically found in yogurt, but without the sugar and calories. Unlike many other probiotics, the Bowtrol Probiotic is specially designed to survive the acidic stomach environment and be delivered to the intestines.
- Improved digestion, better elimination, less constipation, gas, bloating and indigestion
- A deeper understanding of how to take care of yourself with these new found skills
Probiotics in the News
"Probiotic" Partners in Health
Putting Good Bacteria to Work
Bacteria That Will Cure You?
|It's happening all across the country -- probably even in your neighborhood. People taking live bacteria to stay healthy.
But because it can be hard to get good bacteria through diet alone, many people are turning to supplements. And increasingly, food companies are finding ways to add good bacteria to more of their products.
Do Probiotics Really Work?
A bug for what's bugging you?
|I'm walking and talking Bowtrol to everybody and anybody...
Terresa, New York
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Note: These testimonials do not reflect everyone's experience individual results may vary from the testimonials shown here. Bowtrol is not affiliated in any way with The New York Times, CBS, USA Today, ABC or CNN. The New York Times, CBS, USA Today, ABC and CNN are registered trademarks of their respective owners.
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April 10, 2017. Arsenic, cadmium, lead and mercury in canned sardines... (https://www.researchgate.net/publication/47383926_A rsenic_cadmium_lead_and_mercury_in_canned_sardines_ commercially_available_in_eastern_Kentucky_USA)
Overview of Canadian guidelines on the acceptable maximum limits for various chemical contaminants in foods... chemical contaminants... canned white/albacore tuna...
April 9, 2017. Canadian Standards (Maximum Levels) for Various Chemical... (http://www.hc-sc.gc.ca/fn-an/securit/chem-chim/cont aminants-guidelines-directives-eng.php)
Minimizing contamination from equipment... Minimizing microbial growth on equipment, by cleaning and sanitizing... Lima beans (5.9), Tuna (5.9), Tamales...
April 14, 2017. Assessment and Management of Seafood Safety and Quality (http://www.fao.org/docrep/006/y4743e/y4743e0k.htm)
Steam cooking is an important method for processing canned tuna... Radiation has been applied for microbial contamination control and recently...
April 13, 2017. Physiological properties of tuna cooking drip hydrolysate... (http://www.sciencedirect.com/science/article/pii/S1 359511311002078)
Food-borne illnesses during pregnancy : Prevention and... (eg, fresh tuna... Seafood marketed for human consumption undergoes screening for microbial contamination...
April 4, 2017. Food Safety Watch (http://www.foodsafetywatch.org/page/3/)
Which of the following practices is safest for minimizing microbial contamination of... Canned light tuna... Mercury contamination of fish is most severe in tuna
April 17, 2017. Biogenic Amines Content of Canned Tuna Fish Marketed in Iran (http://www.idosi.org/aejts/3(3)11/15.pdf)
MICROBIAL EVALUATION OF SOME CANNED FISH SOLD IN BENIN... Fish contamination can also be linked to raw material... Tuna flakes in vegetable oil...
April 15, 2017. BAM: Examination of Canned Foods - fda.gov (https://www.fda.gov/Food/FoodScienceResearch/Labora toryMethods/ucm109398.htm)
... Botulinal toxin in an opened can of commercial tuna... processing contamination of commercially canned foods in... Microbiological Spoilage of Canned...
April 20, 2017. 1 - United Nations Industrial Development Organization (http://www.unido.org/fileadmin/import/86673_PR12HAC CP_Worksheets_1.doc)
Monitoring of microbial canned food spoilage and contamination based on e-nose for smart home... Canned tuna in mineral water...
April 22, 2017. Molecular identification of isolated fungi, microbial and... (http://www.sciencedirect.com/science/article/pii/S1 319562X14000953)
Canned tuna recalled due to possible health... facility and which could lead to microbial contamination and... cases of canned tuna produced in...
April 24, 2017. Study chemical and microbial contamination of imported... (http://www.iasj.net/iasj?func=fulltext&aId=7861 2)
Canned tuna samples were found to be microbiologically... Proximate composition, microbiological and sensory evaluation of canned... microbial contamination. canned...
April 8, 2017. Introduction to the Microbiology of Food | Food Technology... (http://aggie-horticulture.tamu.edu/food-technology/ food-processing-entrepreneurs/microbiology-of-food/)
Epidemiology of Seafood-Associated Infections in... g., salmon and tuna)... the risk of microbial contamination and decrease the risk of...
April 5, 2017. Epidemiology of Seafood-Associated Infections in the... (http://cmr.asm.org/content/23/2/399.full)
Canned Tuna Selection Method Oct 21, 2016... The "fat" : changing shape of the products not to buy, when the canned food is microbial contamination...
April 19, 2017. Monitoring of microbial canned food spoilage and... (http://ieeexplore.ieee.org/iel7/7180538/7206924/072 06960.pdf?arnumber=7206960)
... In order to minimize Staph.aureus contamination in Canned Tuna... Should we put Staph. aureus contamination as a CCP instead of controlled by GMP & SSOP.
April 16, 2017. MICROBIAL EVALUATION OF SOME CANNED FISH SOLD IN BENIN... (http://njafe.org/njafe2016v12n2/10Odiko_and_Agas.pd f)
As with microbial reactions... Any contamination occurring during... Figure 10.3 Example of a flow diagram for a processing line of canned tuna fish in...
April 21, 2017. Canned tuna recalled due to possible health risk : Food... (http://www.foodsafetywatch.org/news/canned-tuna-rec alled-due-to-possible-health-risk/)
Worksheet 12-1: Product description. Process category:... thereby preventing the entrance of microbial contamination?... Canned Tuna. Process category...
April 18, 2017. Staph. aureus contamination in Canned Tuna - Food... (http://www.ifsqn.com/forum/index.php/topic/21655-st aph-aureus-contamination-in-canned-tuna/)
in canned tuna samples... by microbial decarboxylation of amino acids... contamination of tuna with histamine-
April 12, 2017. Guide - Process Control Technical Information - Food... (http://www.inspection.gc.ca/food/fish-and-seafood/i mports/documents/process-control/eng/1412623332610/ 1412623333845)
... lead and mercury in canned sardines commercially available in eastern... Although canned tuna fish is a... microbial and heavy metal contamination of...
April 6, 2017. Microbes and Foodborne Illness | Seafood Health Facts (http://www.seafoodhealthfacts.org/seafood-safety/ge neral-information-patients-and-consumers/seafood-sa fety-topics/microbes-and)
Microbiological Spoilage of Canned Foods... post-process contamination in commercially canned foods has... Non-microbial Spoilage. Spoilage in canned foods can...
April 11, 2017. Food-borne illnesses during pregnancy : Prevention and... (http://www.motherisk.org/prof/updatesDetail.jsp?con tent_id=925)
were inspected with respect to microbial contamination... jam, pasteurized milk, canned tuna, canned bean, canned pea, Tomato paste, and four
April 23, 2017. Proximate composition, microbiological and sensory... (https://www.cabdirect.org/cabdirect/abstract/199313 79569)
Molecular identification of isolated fungi, microbial and heavy metal contamination... Besides microbial contamination of canned... in fresh and canned tuna:...
April 7, 2017. Evaluation of Microbiological Quality of Tuna Loins... (https://www.researchgate.net/profile/Godi_Biego/pub lication/263586747_Evaluation_of_microbiological_qu ality_of_tuna_loins_Thunnus_Sp_produced_in_Cote_d'I voire/links/0a85e53b51fd368ff0000000.pdf)
Microbial Hazards. Bacteria... specific UPC codes of canned Chunk Light tuna because of possible under... latest survey of Campylobacter contamination on fresh...
May 15, 2017. By Area - IUFoST (http://iufost.org.br/sites/iufost.org.br/files/anai s/index.htm)
TMR covers the food & beverages industry to offer syndicated and custom market research reports. Get the latest F&B industry size, share, trends, analysis, and forecasts.
May 16, 2017. Meat - Wikipedia (https://en.wikipedia.org/wiki/Meatatarian)
Don't forget that you can find words on this web page by pressing CTRL+F: If you have difficulties with the physical CD autostart, click here
May 17, 2017. Everything You Never Wanted to Know About Listeria, But... (http://www.foodpoisonjournal.com/food-poisoning-res ources/everything-you-never-wanted-to-know-about-li steria-but-need-to/)
Are The FOOD LAWS Scientific? f "nothing is unclean of itself" (Rom.14:14), should we consume canned RATTLE SNAKE and FROG'S LEGS?
May 18, 2017. Food Poisoning : Practice Essentials, Background... (http://emedicine.medscape.com/article/175569-overvi ew)
Even though it is a very old industry, meat production continues to be shaped strongly by the evolving demands of customers. The trend towards selling meat in pre...
May 19, 2017. Detoxification: Mold and Mycotoxins Protocol | New Health... (http://www.newhealthoptions.org/?page_id=619)
Home > Food Poisoning Resources > Everything You Never Wanted to Know About Listeria, But Need To. Everything You Never Wanted to Know About Listeria, But Need To
May 20, 2017. Sample preparation for the analysis of flavors and off... (http://www.sciencedirect.com/science/article/pii/S0 021967300003186)
Food poisoning is defined as an illness caused by the consumption of food or water contaminated with bacteria and/or their toxins, or with parasites...
May 21, 2017. FDA Food Code 2009: Annex 3 - Public Health Reasons... (https://www.fda.gov/Food/GuidanceRegulation/RetailF oodProtection/FoodCode/ucm189211.htm)
Abstract. Off-flavors in foods may originate from environmental pollutants, the growth of microorganisms, oxidation of lipids, or endogenous enzymatic decomposition...
May 22, 2017. PRINCIPLES OF FOOD SANITATION, SAFETY & HYGIENE (https://www.slideshare.net/anasomoray/principles-of -food-sanitation-safety-hygiene)
Facilities Inspection Manual This page is part of the Guidance Document Repository (GDR). Looking for related documents? Search for related documents in the Guidance...
May 23, 2017. Seafood Department | Hannaford (http://www.hannaford.com/content.jsp?pageName=Seafo od&leftNavArea=FoodLoveLeftNav)
Don and Ben talked big concerts, Flaming Lips (the band, not the anatomy) obscure Canadian bands covering Neil Young and then got into some food safety stuff like the...
May 24, 2017. Manual on fish canning - 3. Unit operations (http://www.fao.org/docrep/003/t0007e/T0007E04.HTM)
Food Love I Departments I Seafood... We make it easy for you. Our seafood sourcing policy means that, if a seafood product is sold at Hannaford, it was harvested in...
May 25, 2017. Human Health Risk Assessment of Mercury in Fish and Health... (http://www.hc-sc.gc.ca/fn-an/pubs/mercur/merc_fish_ poisson-eng.php)
Despite the wide range of canned fishery products that is available, there are relatively few Operations which are unique to one manufacturing process.
May 26, 2017. Canned Food Shelf Life: Read This Before You Throw It Out (http://www.skilledsurvival.com/canned-food-expirati on-date-myth/)
January 2001. Bacteriological Analytical Manual Chapter 21A Examination of Canned Foods. Authors: Warren L. Landry, Albert H. Schwab, and Gayle A. Lancette
May 27, 2017. Canning - Wikipedia (https://en.wikipedia.org/wiki/Canning)
Within the growth range, the rate of growth increases rapidly as the temperature is raised (Figure 2). Conversely, microbial growth rates decrease rapidly as the...
November 3, 2017. Food Quality and Standards Pertaining to Fish - EOLSS (http://www.eolss.net/Sample-Chapters/C10/E5-08-04-0 2.pdf)
Microorganisms and Foodborne Illness. This section describes food safety issues associated with microbial pathogens like bacteria and viruses that could be associated...
November 4, 2017. Microbiological Examination of some Imported Canned and... (http://www.iasj.net/iasj?func=fulltext&aId=3808)
Homemade Ahi Tuna Poke Bowls... you can sear the surface of the ahi tuna steaks on each side before cutting to help to reduce the risk of microbial contamination...
November 5, 2017. Canned Tuna Selection Method - News - Fresh Food Co.,Ltd (http://www.cannedfoodfactory.com/news/canned-tuna-s election-method-2285912.html)
Just how dangerous is BPA in canned food... in many canned goods since the 1960s to help protect the integrity of cans and prevent microbial contamination of food.
November 6, 2017. Physiological properties of tuna cooking drip hydrolysate... (https://www.sciencedirect.com/science/article/pii/S 1359511311002078)
Microbial contamination 5.2... or canned products... Food Quality and Standards Pertaining to Fish - Zdzisaw E. Sikorski...
November 7, 2017. Development of functional canned and pouched tuna products... (https://link.springer.com/article/10.1007/s13197-01 4-1589-y)
Microbiological Examination of some Imported... were inspected with respect to microbial contamination... jam, pasteurized milk, canned tuna, canned bean...
November 8, 2017. Tuna Crepe - Recipes - Cooks.com (http://www.cooks.com/rec/search/0,1-0,tuna_crepe,FF.html)
Four formulas of canned tuna in spring water and tuna in mayonnaise and pouched tuna in... canned and pouched tuna... of microbial contamination must...
November 9, 2017. Biogenic Amines Content of Canned Tuna Fish Marketed in Iran (http://idosi.org/aejts/3(3)11/15.pdf)
How long can I keep an opened tin of Sealect tuna fish in a refrigerator before it gets... ( depending upon initial contamination load and... microbial cells...
November 10, 2017. Introduction to the Microbiology of Food | Food Technology... (https://aggie-horticulture.tamu.edu/food-technology /food-processing-entrepreneurs/microbiology-of-food /)
Canned tuna recalled due to possible health... and which could lead to microbial contamination and... brand Chunk Light Tuna in Water and in...
November 11, 2017. Molecular identification of isolated fungi, microbial and... (http://europepmc.org/articles/PMC4537861)
in canned tuna samples... Microbial strains with high rash... Seafood products Furthermore, contamination of tuna with histamine-
November 12, 2017. Monitoring of microbial canned food spoilage and... (https://www.researchgate.net/publication/308811595_ Monitoring_of_microbial_canned_food_spoilage_and_co ntamination_based_on_e-nose_for_smart_home)
Minimizing contamination from... Minimizing microbial growth on equipment... The shelf-life of canned foods results from the destruction of microorganisms...
November 13, 2017. Precautions for Canned Tuna | LIVESTRONG.COM (https://www.livestrong.com/article/499781-precautio ns-for-canned-tuna/)
Monitoring of microbial canned food spoilage and contamination based on e-nose... Discrimination of microbial canned tuna spoilage status and analysis of the...
November 14, 2017. The Detection of Microbial Spoilage in Canned Foods Using... (https://www.researchgate.net/publication/230095143_ The_Detection_of_Microbial_Spoilage_in_Canned_Foods _Using_Thin-layer_Chromatography)
Canned tuna contains mercury... Bacterial Contamination. As with other foods, there is a risk that canned tuna can be contaminated with pathological bacteria...
November 15, 2017. HACCP - Canned Tuna - SlideShare (https://www.slideshare.net/BobbyAntanCaiquo/haccp-c anned-tuna)
Staph. aureus contamination in Canned Tuna... Agree with the suggestion to assess microbial levels including for Staph in tuna pre retorting. regards. DB. 0
November 16, 2017. Study chemical and microbial contamination of imported... (http://www.iasj.net/iasj?func=fulltext&aId=7861 2)
Changes in the quality of canned skipjack tuna (K. pelamis) packed in brine, oil and tomato sauce at ambient and accelerated temp. were examined by microbiological...